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BUSINESS LUNCH SET MENU – February 2024

 

RMB178 3-Course   

Starter or Soup

Main Course or Pasta

Dessert

 

RMB198 4-Course   

Starter

Soup

Main Course or Pasta

Dessert

 

RMB278 5-Course   

Starter

Soup

Pasta

Main Course

Dessert

 

STARTERS

 

RADICCHIO SALAD

 

Radicchio Salad, Roman Pecorino Cheese, Fava Bean, Raisin, Nuts, Balsamic Vinaigrette

 

OCTOPUS CARPACCIO

Octopus Carpaccio, Cherry Tomatoes, Parsley Potatos, Cerignola Olives, Citrus Dressing

 

SERRANO HAM & FOIE GRAS

(ADD 40 RMB)

 

Spanish Serrano Ham, Chicken & Foie Gras Mousse, Baby Arugula, Cherry Compote, Walnut Bread

 

SOUP汤

 

LOBSTER BISQUE

(ADD 20 RMB)

Creamy Lobster Soup with Roasted Scallop

 

LEEK & ASPARAGUS VELOUTE 

Braised Leak and Asparagus Veloute, Shrimp, “Speck” Ham Chips

 

RISOTTO & PASTA

 

RISOTTO ALLA MILANESE

(ADD 40 RMB)

Carnaroli Rice, Stewed Beef, Saffron

 

DUCK RAGU

Spaghetti Pasta,  Duck Breast Ragu, Crispy Shallots

 

PENNE PORCINI

Penne Pasta,  Porcini Mushroom，Green Peas，Smoked Ham “Speck” Chips，Parmesan Fondue

 

MAIN COURSE

ARROSTO DI MANZO

(ADD 80 RMB)

Australian M5 Roasted Beef Rump, Garden Vegetables Sauce, Natural Beef Jus

 

TONNO IN CROSTA

(ADD 60 RMB)

Mix Seeds & Pistachio Crusted Tuna Loin, Lamb’s Lettuce, Orange Mayonnaise

 

SALMONE

Grilled Salmon Fillet, Green Peas, Leak and Potatoes Cream, Pickled Baby Lemon

 

POLLO AI FUNGHI

Grilled Chicken Thigh, Portobello Mushroom and Brandy Creamy Sauce， Baby Roasted Potatoes

 

DESSERT

 

Cocoa Cheesecake

Cocoa Scented Cheesecake with Milk Chocolate Hazelnut Crisp 

 

Lemon Mousse Raspberry Jam

Lemon Mousse filled with Raspberry Jam and Raspberry Sorbet

GELATO or SORBET

Ice Cream and Sorbet Selection

 

 

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