Taste Thai - Grand Cafe Buffet

Taste Thai - Grand Cafe Buffet

Venue:
Grand Hyatt Shanghai
88 Century Avenue Pudong Pudong Shanghai
Date:
6/29/2019


This ticket is only available as an e-ticket
Taste Thai - Grand Cafe Buffet

Taste Thai - Grand Cafe Buffet

6/29/2019
Grand Hyatt Shanghai
88 Century Avenue Pudong Pudong Shanghai
228 - 308
E-ticket

Event details

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Enjoy the exotic flavors of Thai cuisine prepared by guest chefs from the Hyatt Regency Hua Hin.
 
Week One
 
APPETIZER & SALAD
Rice Crackers, Minced Pork, Shallots, Coconut Milk, Peanut Dip
Shrimp Crackers, Chili Paste
LIVE - Som Tum Thai 
Spicy Green Papaya Salad
Som Tum Khao Pod
Fresh Sweetcorn Salad, Cherry Tomato, Peanut, Chilli
Gai Tord Hat Yai
Deep-Fried Chicken, Hat Yai Style, Sweet Chili Sauce 
Yum Woon 
Spicy Glass Noodle Salad, Minced Pork, Tomato, Onion, Celery
Phla Talay
Spicy Seafood, Lemongrass Salad
 
SOUP
LIVE - Khao Soi Gai
Chicken, Fresh Egg Noodles, Crispy Noodles, Chili Paste in Curry
 
HOT DISHES
Hor Muk Goong
 Steamed Curried Fish Mousse
Pla Rad Prig
 Deep Fried Fish, Chili & Tamarind Sauce
Moo Tod Kra-Thiem
 Deep-Fried Pork Neck, Garlic, Pepper 
Gaeng Phed Ped Yang
 Roasted Duck, Pineapple in Red Curry 
Gaeng Massaman Nua
Beef Shank in Massaman Curry
Gai Yang 
Thai Style Grilled Chicken, Chili & Tamarind Sauce
Khao Suai
Steamed Jasmine Rice
 
DESSERT
LIVE - Khao Niew Ma Muang
Sweet Sticky Rice with Ripe Mango 
Khao Niaow Sang Khaya
Sticky Rice Topped Coconut Custard
Phuerk Num Ka-Ti
Taro with Ice, Coconut Milk
Bua Loy
Dumpling in Warm Coconut Milk
Sa-Go Piek
Sago with sweet coconut cream
 
Week Two
 
APPETIZER & SALAD
Rice Crackers, Minced Pork, Shallots, Coconut Milk, Peanut Dip
Shrimp Crackers, Chili Paste
Gai Tord Sa-Moom Prai
Deep-Fried Chicken, Thai Herbs with Chili Sauce
Nua Daed Diew 
Deep-fried Dried Beef with Chili Sauce
Yum Som O
Fresh Pomelo, Cashew Nuts, Toasted Coconut Salad
Larb Moo
Minced Pork, Mint Leaves, Shallots, Coriander Salad
Yum Talay
Spicy Seafood, Celery, Tomato Onion Salad
 
SOUP
Tom Kha Gai
Spicy & Sour Chicken Soup, Galangal, Coconut, Lemongrass
 
HOT DISHES
Pla Nueng Ma-Nao
Steamed Seabass, Chilli, Garlic, Lime
Pla Mung Phad Phong Ka-ri
Stir Fried Calamari with Yellow Curry
 Gaeng Kiew Waan Moo
 Pork in Green Curry
Gaeng Kari Gai
 Chicken in Yellow Curry
LIVE - Phad Thai Goong Sod 
Stir-Fried Rice Noodles, Shrimp, Peanuts, Tamarind Sauce
Khao Phad Subparod
Pineapple Fried Rice, Shrimp and Pork
Khao Suai
 Steamed Jasmine Rice
 
DESSERT
LIVE- Khao Niew Ma Muang
Sweet Sticky Rice with Ripe Mango
 Kluay Buad Chee
Thai Banana in Warm Coconut Milk
Tub Tim Krob
Coated Water Chestnuts in Iced Coconut Syrup
Khanom Yok Ma-neeing
Tapioca Pearls Pudding
Woon Ma-Praw Orn
Coconut Jelly
 
 
CHEF JIB
 
Ms Theerarat Jaisuk
 
Chef “Jib” was born in the small town of Phetburi located between Bangkok & Hua Hin  

Chef Jib has more than 14 years of experience as a chef in both Thai & western cuisine. She started as a Thai specialist and then later developed her skills in European cuisine. But Chefs Jib’s true passion will always be cooking authentic Thai cuisine.

Thai cuisine is special for Chef Jib because of the variety of dishes and unique flavors. She loves that all the Thai provinces have unique specialities. She is an avid “foodie” and loves eating so this was the perfect reason for her to become a chef!

Chef Jib enjoys swimming in her spare time as well as listening to Thai pop music and shopping for the latest fashions.

Khun Jib’s favorite Thai dishes are Som Tum Thai (Green papaya salad) and Phad Thai (Stir Fried Rice Noodles): they are her ultimate comfort foods.

“Thai cuisine is very unique, rice is a major part of most dishes. Thai cuisine has many different tastes ranging from sour, salty sweet and spicy. The cuisine is known for the use of herbs, spices and fresh ingredients. Each dish is handcrafted and prepared with care. We take pride in our unique cuisine” - Chef Jib
 
 
CHEF JAK
 
Mr Prajiak Pothale

Khun Prajiak or “Jak” was born and raised in Hua Hin, Thailand.

He has more than 12 years of experience working as a chef specializing in authentic Thai cuisine. He is currently the Chef de Partie at Talay Thai, the speciality restaurant at Hyatt Regency Hua Hin.

Chef Jak enjoys fishing in his spare time especially when he can catch fresh local seafood to cook at home for his friends and family. His passion to become a chef first began as a young man cooking for his family; they enjoyed his cooking so much that this inspired him to become a professional chef.

Chef Jak loves the variety and unique flavors of Thai cuisine, especially all the fresh herbs and natural ingredients – this is what makes Thai food special.

Khun Jak’s favorite dish to eat is “Tom Yum Goong Nam Khon” a deliciously spicy, sour and creamy shrimp soup. For Khun Jak, this dish is the “taste of Thailand.”

Chef Jak is extremely proud of Thailand’s cuisine and he loves sharing it with the world.

Notice

Dates: Jun. 20 (Thu.) - Jun. 29 (Sat.) 
 
Time: 
  • Lunch Buffet 11:30 - 14:30
  • Dinner Buffet 17:30 - 22:00
Price (includes service fee): 
  • Lunch buffet ¥228/person
  • Dinner buffet ¥308/person
Venue: 54F, Grand Café, Grand Hyatt Shanghai, 88 Century Avenue, Shanghai
 
About Grand Café
Grand Café offers guests splendid panoramic views of the city in an Art Deco bistro atmosphere where diners may enjoy buffet-style dining or order from the à la carte menu featuring assorted Shanghainese and Western cuisine. At the heart of this hotel buffet is its open kitchen, with a granite bar featuring garden-fresh salads, a bakery oven, grill and sauté stations and a built-in ice pan for seafood - all framed with glass shelving to emulate a kitchen pantry. Restaurant guests at Grand Café can watch the chefs work their magic behind the counter, delivering a truly unique dining experience. A beautiful two-tier granite oval island bar in the center of the kitchen displays a selection of fresh bakery items in the morning, and sumptuous desserts during lunch, and dinner.

In addition to the wide variety of food offered in the show kitchen, the à la carte menu focuses on bistro-style food and authentic Shanghainese home cooking.
 
About Grand Hyatt Shanghai
2018 China Hotel Starlight – Top 10 Glamorous Hotel of China
2018 Airtime – The Best Business Travel Hotel
2018 Hotel Discovery – Best Design Style Hotel
2018 World Hotel Association Continental Diamond Award – Annual Best Influential Branded Hotel
2017/2018 China MAG Travel Awards – Luxury Hotel of the Year
2017 Business Hotel in Shanghai – Business Traveller Asia-Pacific
2017 M&C – Meeting Hotel of the Year
2017 That’s Shanghai – Landmark Hotel of the Year
 
 

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Taste Thai - Grand Cafe Buffet

Venue:
Grand Hyatt Shanghai
88 Century Avenue Pudong Pudong Shanghai
Date:
6/29/2019


This ticket is only available as an e-ticket