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Amazing Culinary Journey of Le Petit Chef

58 mm small chef will transport you into a world where 3D cinema meets exceptional cuisine. Embark on an existing fun dining adventure like no other at the Grand Kempinski Hotel Shanghai Albero Spanish Restaurant!

Starting from 8 July, 2024 at 18:30 pm， "Le Petit Chef" will play at Albero!

Get ready for a unique and exciting dining adventure at the Grand Kempinski Hotel Shanghai’s Albero Spanish Restaurant! Beginning on 8 July 2024, Le Petit Chef—the 58-mm tall culinary sensation—will transport you into a world where 3D cinema meets exceptional cuisine.

Indulge in an unforgettable dinner theatre experience, where each enjoys a personal show on their plate. As you savour flavourful regional and international delicacies, witness the table transform into a captivating screen, bringing the little chef to life with his entertaining performances and cooking misadventures. Fortunately, the skilled kitchen crew at Albero is always there to save the day, helping Le Petit Chef deliver his specialities to your table.

The must-try, carefully curated menu will delight your taste buds with mouth-watering options such as Seafood Soup, Seared Scallops, Grilled Wagyu Beef M3 and a delightful Chocolate Delice and Strawberry Dessert. With Le Grand Chef and Le Vegan Chef variants available, there is something to please every palate, ensuring an unforgettable experience for all guests.

‘We are thrilled to open a location at the Albero Spanish Restaurant. This expansion allows us to offer unforgettable theatre and dining experience in collaboration with the team’, says Christian Bagaric, Managing Director of 2Spicy Entertainment GmbH.

Behind the mesmerising animations is the talented Belgian artist collective, ‘Skullmapping’, founded in 2010 by Filip Sterckx and Antoon Verbeeck. With their expertise in 3D mapping technology and artistic prowess, they brought the 58-mm tall chef to life in 2015, enchanting audiences worldwide.

Petit Chef Menu CNY788 Net Per Person

蟹肉塔配青豆和酸橘啫喱
Crab Meat Tart with Green Pea and Citrus Gel

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腌渍小番茄，红虾，曼切戈奶酪，香草酱，微型苗，树莓鱼子
Marinated Cherry Tomato, Red Prawn, Manchego Cheese, Chimichurri Sauce,
Micros Green, Raspberry Caviar

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菠菜芝士意大利饺子，蘑菇，帕玛森芝士泡沫和松露
Spinach and Ricotta Cheese Ravioli, Wild Mushrooms, Parmesan Foam and Truffles

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扒M3牛柳，迷迭香烤土豆，油浸大蒜，班尼斯汁
Grilled Beef M3, Roasted Potatoes with Rosemary, Garlic Confit, Bearnaise Sauce

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抹茶芝士蛋糕，蓝莓，杏仁巧克力酱
Matcha Cheese Cake, Blue Berries, Chocolate and Praline Sauce

Petit Chef Kids Menu CNY488 Net Per Person

蟹肉塔配青豆和酸橘啫喱
Crab Meat Tart with Green Pea and Citrus Gel

******

腌渍小番茄，马苏里拉芝士，香草酱，微型苗，树莓鱼子
Marinated Cherry Tomato, Mozzarella, Chimichurri Sauce, Micros Green, Raspberry Caviar

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菠菜意大利饺子，番茄酱，帕玛森芝士泡沫
Spinach Ravioli, Tomato Sauce, Parmesan Foam

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扒M3牛柳，迷迭香烤土豆，油浸大蒜，班尼斯汁
Grilled Beef M3, Roasted Potatoes with Rosemary , Garlic Confit, Bearnaise Sauce

******

抹茶芝士蛋糕，蓝莓，巧克力酱
Matcha Cheese Cake, Blue Berries, Chocolate and Praline Sauce