👉 Book in Advance
👉 Receive E-ticket via Email
👉 Show Your E-ticket @ Venue
👉 No Cancellation
With live cooking stations dotted around the huge glasshouse atrium, you'll be spoiled for choice with every possible type of cooking on offer for you and whoever you're going with.
Menu A May/July
Noodle Station
Shanghainese Noodle Station
Pizza Station
2 kind of Fresh Pizza (Margarita & Meat)
Crispy Roast German Beer-Pork leg
Beer Jus
Dijon Mustard, Pomery Mustard, Pesto Mustard, Apricot Mustard, Cherry Mustard, Plum Mustard, Horseradish
Live Cooking Station
Grilled Slipper Lobster
Beef Medallion
Soup
Duck blood soup with vermicelli
Seafood Station on Ice
Cold Prawns
Clams
Mussels
Cocktail Sauce, Tartar Sauce, Aioli, Mayonnaise, Sambal Sauce, Sweet Chili sauce, Honey-Dill-Mustard, Wasabi-Mayonnaise, Lemon wedges
2 kind Sushi
3 kind Maki Roll
Wasabi, Ginger pickle, Soya sauce
Salad Bar
Condiments Dressing
Caesar Dressing, Vinaigrette, Thousand Island Dressing, French Dressing, Olive Oil, Balsamic Vinegar,
Appetizers
Gado Gado
Ham-Pineapple Salad
Cold marinated Pork Knuckle
Shanghainese Potato Salad
Spicy Sichuan Marinated Steamed Chicken
Soup
Chicken feet with lotus root and peanut soup
Hot Dish
Braised "Esterhazy" Beef
WoK Chili Frog
Keema Matar
Stir Fried Lamb & Leek
Stir fried Swan Mussels, preserved Vegetable and Bamboo
Honey Roast Pumpkin
Roast Rosemary Potato
Truffle-XO Sauce Fried Rice
Stir Fried Green Lettuce with Black Bean Sauce
Stir Fried sambal Asparagus
Curry Porkribs
Penang Fried Koay Teow
Deep Fried Seabass, sweet & spicy soya
Steamed Rice
Dim Sum
2 kind
Bread Station
Bread station, Butter, Margarine
Dessert Live Station
Ice Cream 3 Flavors
Ice Cream Condiments
Menu B June/August
Noodle Station
Shanghainese Noodle Station
Pizza Station
2 kind of Fresh Pizza (Margarita & Meat)
Crispy Roast German Beer-Pork leg
Beer Jus
Dijon Mustard, Pomery Mustard, Pesto Mustard, Apricot Mustard, Cherry Mustard, Plum Mustard, Horseradish
Live Cooking Station
Grilled Slipper Lobster
Beef Medallion
Soup
Duck blood soup with vermicelli
Seafood Station on Ice
Cold Prawns
Clams
Mussels
Cocktail Sauce, Tartar Sauce, Aioli, Mayonnaise, Sambal Sauce, Sweet Chili sauce, Honey-Dill-Mustard, Wasabi-Mayonnaise, Lemon wedges
2 kind Sushi
3 kind Maki Roll
Wasabi, Ginger pickle, Soya sauce
Salad Bar
Condiments Dressing
Caesar Dressing, Vinaigrette, Thousand Island Dressing, French Dressing, Olive Oil, Balsamic Vinegar,
Appetizers
Gado Gado
Ham-Pineapple Salad
Cold marinated Pork Knuckle
Shanghainese Potato Salad
Spicy Sichuan Marinated Steamed Chicken
Soup
Chinese OX-Tail Soup
Hot Dish
Soya Braised Radish beef
Baked Dill-Seabass, creamy wine sauce
Stir Fried Lamb & Leek
Honey Glazed Chicken
Baked Penne, Beef Ragu
Mashed Potato
Yang zhou fried Rice
Traditional Wok fried Vegetables
Thai Wok fried Cabbage
Stir fried minced Basil Pork
Tom Yam fried rice noodles
Thai squid Curry
Steamed rice
Dim Sum
2 kind
Bread Station
Bread station, Butter, Margarine
Dessert Live Station
Ice Cream 3 Flavors
Ice Cream Condiments
*The menu is subject to actual production on the day
Dates: 2021.04.16 - 2021.08.28
Opening Hours: Fri. & Sat. @ 12:00 - 14:00
Address: 1F, The Kunlun Jingan, 250 Hua Shan Road
Price:
Menu:
International Lunch Buffet
Menu A May/July
Noodle Station
Shanghainese Noodle Station
Pizza Station
2 kind of Fresh Pizza (Margarita & Meat)
Crispy Roast German Beer-Pork Leg
Beer Jus
Dijon Mustard, Pomery Mustard, Pesto Mustard, Apricot Mustard, Cherry Mustard, Plum Mustard, Horseradish
Live Cooking Station
Grilled Slipper Lobster
Beef Medallion
Duck Blood Soup with Vermicelli
Seafood Station on Ice
Cold Prawns
Clams
Mussels
Cocktail Sauce, Tartar Sauce, Aioli, Mayonnaise, Sambal Sauce, Sweet Chili sauce, Honey-Dill-Mustard, Wasabi-Mayonnaise, Lemon wedges
2 kind Sushi
3 kind Maki Roll
Wasabi, Ginger Pickle, Soya Sauce
Salad Bar
Condiments
Dressing
Caesar Dressing, Vinaigrette, Thousand Island Dressing, French Dressing, Olive Oil, Balsamic Vinegar,
Appetizers
Gado Gado
Ham-Pineapple Salad
Cold marinated Pork Knuckle
Shanghainese Potato Salad
Spicy Sichuan Marinated Steamed Chicken
Soup
Chicken Feet with Lotus Root and Peanut Soup
Hot Dish
Braised "Esterhazy" Beef
Wok Chili Frog
Keema Matar
Stir-fried Swan Mussels, Preserved Vegetable and Bamboo
Honey Roast Pumpkin
Roast Rosemary Potato
Truffle-XO Sauce Fried Rice
Stir-Fried Green Lettuce with Black Bean Sauce
Stir-Fried Sambal Asparagus
Curry Pork Ribs
Penang Fried Koay Teow
Deep-Fried Seabass, Sweet & Spicy Soya
Dim Sum
Bread Station
Bread Station, Butter, Margarine
Dessert Live Station
Ice Cream
3 Flavors
Ice Cream Condiments
*The menu is subject to change