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Easter Brunch in Bloom | Kempinski Hotel Shanghai
Celebrate Easter Sunday in style at Elements Restaurant & Terrace at the Kempinski Hotel Pudong, with an extraordinary brunch spread that covers every corner of the globe - and keeps the kids thoroughly entertained while you indulge.
Free-Flow Drinks Included
Every adult ticket includes free-flow beer, house red and white wine, and fresh juice throughout the brunch. At ¥328 per person, that alone makes this exceptional value.
What's on the Table
This is a proper feast. Highlights include:
A baked half lobster with cheese passed around to every guest, a towering salad bar, Shanghai cold dishes, a Japanese sashimi and sushi station, an overflowing seafood station with tiger crab, snow crab legs, red prawns, scallops and more, and a hotpot station with your choice of Sichuan spicy or Cantonese pork tripe chicken broth.
On the western side, a carving station serves Easter roast lamb leg with garlic rosemary jus, alongside beef tenderloin, duck confit, lamb loin, mussels, and a Cuban food station for something a little different.
Brunch classics are covered too — eggs Benedict, scrambled eggs, hash browns, bacon, and sausages — plus a full Korean BBQ live cooking station, Chinese hot dishes including braised pork shoulder and crispy duck, and a baker's buffet stocked with baguettes, rye bread, and rolls.
Finish at the dessert station with Black Forest cake, warm gingerbread pudding with toffee sauce, ice cream, and fresh seasonal fruit.
Kids' Programme
While you brunch, the little ones have their own Easter adventure:
🐣 Easter Egg Hunt ⛳ Kids' Golf 🎨 Egg Painting 🥄 Spoon Run 🎁 Lucky Draw

Pass around
派送
Baked half lobster with cheese
芝士焗龙虾
(Each one half piece)
每人半片龙虾
SALAD BAR
色拉
Butter lettuce, romaine lettuce, red & green coral lettuce, baby arugula
Carrot, cucumber, cherry tomatoes, broccoli, bell peppers, green beans, red onion
Boiled potatoes, pouched pumpkin, sweet corn, roasted beets, olives, caper berries, Walnuts, pumpkin seeds, shaved parmesan cheese
Balsamic vinaigrette, red wine vinaigrette, Thousand Island dressing, sesame soy Dressing, Caesar dressing
奶油生菜,罗马生菜,红叶,绿叶生菜,芝麻菜,胡萝卜
黄瓜,樱桃番茄,西兰花,甜椒,蜜豆,洋葱
土豆,南瓜,玉米粒,甜菜根,橄榄,水瓜榴,核桃,南瓜籽,芝士
黑醋汁,红醋汁,千岛酱,芝麻酱汁和凯撒汁
APPETIZERS
美味前菜
Chicken terrines pate with cold cuts pickled
鸡肉冻肉和冷切肉盘配酸菜
Assorted cheeses with dried fruit, grape, crackers
各类芝士盘配干果,葡萄,饼干
German potato salad with gherkins
德国色拉配酸黄瓜
Shanghai local snacks
Local Cold Dish’s and Cold cuts Station
上海当地冷菜挡
Crispy Fish in Scallion Oil
上海熏鱼
Century egg with Chopped Peppers
剁椒皮蛋
Osmanthus and Lotus Root
桂花糖藕
Marinated Bran Dough with Peanuts and Black Fungus
上海卤水麦麸
JAPANESE STATION
日本料理
Sashimi生鱼片
Tuna, salmon, octopus
Soya, wasabi and pickled ginger
金枪鱼/三文鱼 /八爪鱼 /姜片配酱油/芥末/日式生姜
Deluxe sushi
各式精品寿司
Maki and nigiri
Shrimp with avocado hand roll sushi
鲜虾牛油手卷
Avocado Roll
牛油果卷
California Roll
加州卷
Alaskan Roll (Salmon, Avocado, Cucumber)
阿拉斯加卷(三文鱼,牛油果,黄瓜)
Tekka Roll (Tuna)
金枪鱼卷
Kappa Roll (Cucumber)
黄瓜卷
Salmon Nigiri
三文鱼寿司
Tuna Nigiri
金枪鱼寿司
SEAFOOD STATION
海鲜档口
Tiger crab, snow crab legs , conch, blue mussel, scallop, red prawns, clam
老虎蟹/雪蟹脚/青螺/蓝口贝/扇贝/阿根廷红虾/蛤蜊
Steamed Station 蒸汽特色档口
Chinese herbs Zhoupu lamb soup周浦热气羊肉
8h Slow-cooked whole Lamb soup (Stew Pot)
慢煮8小时羊肉汤炖盅
Condiments
配料
spicy oil油辣子/garlic leaf青蒜叶/garlic大蒜/chive小葱/sesame oil芝麻油
Hot Pot station
火锅档
Choose hot pot soup
锅底选择
Sichuan chili soup/Pork Tripe Chicken Hot Pot
经典麻辣汤/广东猪肚鸡小火锅
肉和海鲜
Meat & fish
牛肩肉Beef shoulder/牛腩肉Beef flank steak/小米龙Beef eye round/草原羊肉卷Lamb rolls/黑鱼片Black fish/午餐肉Pork luncheon meat/红虾 red prawns/各式小海鲜 Clam and snail
Vegetable for hot pot
蔬菜豆制品选择
Crab mushroom 蟹味菇 Enoki 金针菇 black fungus 黑木耳 kelp knot 海带结 yellow bean sprouts 黄豆芽 winter melon 冬瓜片 konjac knot 魔芋结 potato slices 土豆片 spinach 菠菜 iceberg 生菜 chicken feather 鸡毛菜 tofu 豆腐Crab stick 蟹肉棒 luncheon meat 午餐肉 fish with bean curd 鱼豆腐 Duck blood 鸭血 beef louvers 牛百叶 Egg dumpling 蛋饺 beef meatballs 牛肉丸
Condiments
火锅调料
Satay sauce沙茶酱 Southern sauce 南乳汁 peanut butter花生酱 chopped garlic 蒜泥 green onions 葱花 coriander香菜 soy sauce 酱油 sesame oil 麻油 oyster sauce 蚝油 chilli sauce辣油 Sesame paste 芝麻酱 oyster sauce 蚝油 crushed peanuts 花生碎 white sesame seed 白芝麻
SOUP STATION
汤
Mushroom Soup with Truffle
松露蘑菇汤
Chinese main dish
中式热菜
Sautéed Hairy Crab with rice cake
毛蟹炒年糕
Braised pork shoulder
本帮红烧圆蹄
Boiled Fish with Bean Sprouts in Hot Chili Oil
沸腾鱼
Crispy Fried Duck
本帮香酥鸭
Bullfrog pot with preserved bean curd
南乳牛蛙煲
Fried wok choy with black mushroom
上海青扒冬菇
Yan Du Xian
腌笃鲜
Beef fried rice with Maggi Soya Sauce
美极牛松炒饭
Live Cooking Station
现场制作
Korea BBQ Station& Nori Fried Rice, (Beef Slice, Pork Belly, Pork Neck, Mackerel Pike, Chicken Gizzard
韩式烤肉档和紫菜炒饭(调味牛肉,五花肉,调味梅肉,秋刀鱼,调味鸡胗)
Western Station
西式菜肴
Hot Main
西式热菜
BEEF TENDERLOIN/MUSROOMS SAUCE/CREAM SPLASH
碳烤牛里脊配蘑菇酱奶油菠菜
Mussels casserole , white wine , cream, garlic
奶油炒蓝口贝
Traditional Duck Confit, Goose Breast
Slow Confit Duck Legs with Port Wine Jus, Fava Bean, Turnips
油闷鸭腿配甜酒汁配蚕豆,白萝卜
Ratatouille
意式烩蔬菜
lamb loin, cous cous apricots , raisin and thyme sauce
羊外里脊配小米
Sautéed celery root and mushroom with rosemary and garlic
炒芹菜根蘑菇配迷迭香大蒜
Penne Cream Sauce/Ham and Green Peas
奶油意面配火腿青豆
Brunch Station
Baked bean
焗豆
Hash brown
炸薯饼
Pork bacon crispy
培根脆
Pork & Chicken sausage猪肉鸡肉早餐肠
Egg Station
蛋档
Benedict
班尼迪克蛋
Pan Fried egg
煎蛋
Scrambled egg
炒蛋
Omelets
欧姆蛋
ALMA CUBANA station
古巴美食
Ropa vieja: cuban shredded beef & beans stew
古巴黑豆烩牛肉丝
Platanos fritos: fried green banana
炸香蕉
Pollo mojo: citrus jalapeno chicken
鸡肉烩辣椒
Carving Station (Carving)
Lamb Leg / Lamb Roulade / baby potato / garlic rosemary juice
复活节烤羊腿/ 羊肉卷/ 小土豆/ 大蒜迷迭香汁
BAKER’S BUFFET面包自助台
Hard Roll
法式短棍
Soft Roll
甜面包
Rye Roll
黑裸麦餐包
Rye Bread Loaf
黑麦大面包
Lavosh
薄脆饼
Baguette Long
法式长棍
Butter
黄油

DESSERT STATION
甜品台
Black forest
黑森林蛋糕
Linzer Torte
德式杏仁蛋糕
Warm Gingerbread Pudding with Toffee sauce
姜味面包布丁配太妃酱
Ice Cream & Sherbet
Station
冰激凌和冰霜档口
Whole and freshly cut seasonal fruits
切片水果
萌娃乐翻天
Kid's Performance
亲子寻彩蛋 Easter Egg Hunt
儿童高尔夫 Kid's Golf
手工蛋彩绘 Egg Painting
小鸡快跑 Spoon Running
幸运抽奖 Lucky Draw



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