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Collaborating with the renowned Parisian brand, ba&sh, Jing An Shangri-La, West Shanghai launches the Blossom Summer's Tale Co-branding Afternoon Tea, starting from 16 April 2021. Dine in the heart of the city at Calypso Restaurant & Lounge, and get ready for the vibrancy of summer's swanky era with multi-sensory experiences on an elegant and romantic afternoon.

Inspired by the unique printing collection and innovative fashions of ba&sh, our hotel pastry team has brought a selection of exquisite creations, applying different print inspirations as the themed pattern and setting over a pairing menu that features notes of floral savoury and delicate pastries. The VAGUES Line, BUTTERFLY Line and FLEURS Lines are used as inspiration in creatively elaborate desserts to engage all the senses. In this glamorous collaboration, to be inaugurated with exotic patterns sourced from seasonal ingredients, the afternoon tea set provokes with an enticing alternative of an artful teasing with more than ten kinds of savoury and sweet pastries, such as Mango, Coconut and White Chocolate Opera, Lemon Macaroon, Sakura Jelly with Almond Tea Panna Cotta, Tuna and Cucumber Sandwiches, Foie Gras with Black Forest Ham and more.

Take a bite out of the desserts and discover a feast of blissful moments and incomparably exquisite flavours that offer unique and inexplicable pleasure. Ring in the summer, reward your loved ones with a contemporary twist in the glasshouse-style restaurant where symbolic summer blossoms herald a flourishing season and delectable temptations await guests.

The Blossom Summer’s Tale Co-branding Afternoon Tea is available for a limited time from 16 April to 15 June 2021 daily, in Calypso Restaurant. To complete this auspicious experience, guests will have a chance to receive a limited ba&sh Gift Set and a 200 RMB voucher to be redeemed at ba&sh stores in Shanghai while stocks last.