Wine & the City: Dive into Loire Valley - Beijing
Venue:
Maison Flo
18 Xiaoyun Road Jingrun Aquatic Garden Chaoyang Beijing
Date:
6/26/2019
This ticket is only available as an e-ticket
Wine & the City: Dive into Loire Valley - Beijing
6/26/2019
Maison Flo
18 Xiaoyun Road Jingrun Aquatic Garden Chaoyang Beijing
￥550
E-ticket
Event details
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The Evening
The Loire Valley is France's most diverse wine region, producing exemplary wines in every style. Popularity of Loire Valley wines with sommeliers and wine writers has been growing steadily for the last ten years because for all their varieties and share important characteristics that makes them perfect for contemporary taste.
Loire wines have lightness, airiness and freshness that put a spring in the taste buds of those who love powerful Rhônes or elegant Burgundies. There is no such thing as a heavy Loire wine, nor a high-alcohol Loire wine.
On the Wednesday 26th, join us for on the terrace of Maison Flo restaurant and enjoy the wines from this very diverse wine region paired with a menu from the culinary team behind Maison Flo. And as usual, we will talk about history, geology and the reason those wines are so good!
The Venue
For 20 years now, Maison Flo (formerly Brasserie Flo) has been a great ambassador of French gastronomy, sum up by their eleven-consecutive award for “Best French Restaurant in Beijing” from 2003-2014 by “the Beijinger Magazine”. By entering the restaurant, you will be astonished by how every possible detail is being meticulously tailored to match the beauty, sensation and history of the French Brasserie’ spirit. The food needs to be mentioned as much as the atmosphere: with every dish, Maison Flo will take you on a culinary journey, offering numerous French specialties, served by an attentive and aim to pleased team.
For 20 years now, Maison Flo (formerly Brasserie Flo) has been a great ambassador of French gastronomy, sum up by their eleven-consecutive award for “Best French Restaurant in Beijing” from 2003-2014 by “the Beijinger Magazine”. By entering the restaurant, you will be astonished by how every possible detail is being meticulously tailored to match the beauty, sensation and history of the French Brasserie’ spirit. The food needs to be mentioned as much as the atmosphere: with every dish, Maison Flo will take you on a culinary journey, offering numerous French specialties, served by an attentive and aim to pleased team.
MENU
WELCOME DRINK & STARTER
CHAMPAGNE DRAPPIER Carte d'Or Brut NV
&
Mousse de Truite
Cured Trout Mousse|Sour Cream
&
Thon|Œuf d’Hareng
Ahi Blue Fin|Herring Roe
&
Escargot d’Herbs
Garden Escargot|Profiteroles
FIRST COURSE
SaumonFumé | Aneth | MoutardetMiel
Smoked Salmon | Dill Sponge | Honey Mustard
&
Domaine Arnaud Lambert, Saumur blanc - Saint-Cyr-en-Bourg 2018
SECOND COURSE
St.Jacques | Mousse d’Artichaut | Basilique
Pacific Scallops I Artichoke Mousse I Italian Basil
&
DOMAINE Patrice Moreux Sancerre Blanc 2018
THIRD COURSE
Carré d’Agneau | Moussline de PDT
Sauce Poivre Noir
New Zealand Costal Lamb Rack | Potato Moussline | Black Pepper Sauce
&
Domaine Arnaud Lambert, Terre Rouge 2018
&
DOMAINE PASCAL LAMBERT "Les Perruches" 1,5L 2011
DESERT
Finger Exotique
Fruits Finger | Vanilla Mousse | Passion Fruit Jelly
THE WINES
Champagne Drappier Carte d’Or NV
The Carte d'Or cuvée is the very expression of the Drappier style. Champagne with a fine aromatic richness, it opens with aromas of stoned fruits such as white vineyard peach. A spicy hint announces a powerful complex palate.
The Carte d'Or cuvée is the very expression of the Drappier style. Champagne with a fine aromatic richness, it opens with aromas of stoned fruits such as white vineyard peach. A spicy hint announces a powerful complex palate.
2018 Domaine Arnaud Lambert Saint-Cyr-En-Bourg, Saumur
While soft-spoken and humble, Arnaud Lambert is helping to drive a revolutionary movement in the appellations of Saumur and Saumur-Champigny. The goal is to re-discover each individual terroir and its potential through organic viticulture and less-is-more, precise winemaking.
While soft-spoken and humble, Arnaud Lambert is helping to drive a revolutionary movement in the appellations of Saumur and Saumur-Champigny. The goal is to re-discover each individual terroir and its potential through organic viticulture and less-is-more, precise winemaking.
2018 Domaine Patrice Moreux, Sancerre Blanc
Patrice Moreux cultivates 5 hectares of Sancerre (sauvignon blanc) on the clay limestone soils of Chavignol and Crézancy at the vineyard known as “Les Monts damnés”. Well known in the world of the wine, this terroir provides minerality, aromatic notes and well-balanced wines.
Patrice Moreux cultivates 5 hectares of Sancerre (sauvignon blanc) on the clay limestone soils of Chavignol and Crézancy at the vineyard known as “Les Monts damnés”. Well known in the world of the wine, this terroir provides minerality, aromatic notes and well-balanced wines.
2018 Domaine Arnaud Lambert, Terres Rouges, Saumur-Champigny
Harvested from certified organic vineyards, this 2018 Saumur-Champigny is a gorgeous expression of Cabernet Franc. The limestone laden vineyards have yielded a wine that is clean and bright with a beautiful balance of subtle green herbal tones and chalkly minerality. The fruit is delicious and juicy, and the finish is long and complex with a subtle note of leather.
2011 Domaine Lambert, Cuvee Les Perruches, Chinon
Beatrice & Pascal Lambert believe that crafting the finest, richest Chinon possible begins with respect for the soil and the vine. This cuvee les Perruches perfectly represents, their actions. Fruity aromas. The palate is a tribute to the stony soil. The wine presents a lot of freshness and delicate tannins.
Beatrice & Pascal Lambert believe that crafting the finest, richest Chinon possible begins with respect for the soil and the vine. This cuvee les Perruches perfectly represents, their actions. Fruity aromas. The palate is a tribute to the stony soil. The wine presents a lot of freshness and delicate tannins.
Notice
Date: Wednesday, June 26 @ 19:00
Price: ￥550
Address: No.18 Xiaoyun Rd Jingrun Aquatic Garden, Beijing
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Wine & the City: Dive into Loire Valley - Beijing
Venue:
Maison Flo
18 Xiaoyun Road Jingrun Aquatic Garden Chaoyang Beijing
Date:
6/26/2019
This ticket is only available as an e-ticket
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